Hey Foodies, 

There are different ways to have your cereal, you don’t have to stick to the traditional method of cereal, milk, and sugar. We have come up with a fascinating way to have your Rice Krispies cereal as a snack

Step 1: Begin by melting butter in a pot over medium heat. You have to be careful not to let your butter burn. We only want it to be a little bit brown. So, once it has that gorgeous golden-brown color, lower your heat or take it off the burner completely. If it gets a little burnt and you see a lot of brown bits at the bottom, make sure to strain it out.

Step 2: Add in half of your marshmallows, stir until it’s melted, and then add your rice Krispies.

Step 3: Make sure it’s well stirred, then add the leftover marshmallow. If you’ve not turned off the heat by now, go ahead and do that. At this point, you’ll probably do a little arm workout by mixing and ensuring the marshmallow has melted into the rice Krispies.

Step 4: Go ahead and line a baking pan or baking tray with baking paper. You can use foil paper but be sure to grease it to prevent it from sticking.

Step 5: Pour the treat into the pan and press into an even layer. Then set it aside to cool for at least an hour. Once it’s cooled, take it out of the pan and cut it into squares using a serrated knife. There you have it, yummy rice Krispies treat.

Rice Krispies is ready to go, yes, Foodie in Lagos way.

NOTE: You can coat the rice Krispies with melted chocolate. Leave us feedback on how it goes if you do try this out

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