We catch up with Chef Derin Awofola, a Restaurateur, Self-taught Private Chef & Food consultant on his culinary journey and navigating Lagos             “My food will make anyone smile” Tell us a bit about yourself, your personality, and your background. My name is Awofola Aderinsola, popularly called Chef Derin. I am a Chef and a Restauranteur, and I cook for a living. That’s about everything for now.     What is the relation of your Tertiary Institution degree with Culinary? There is no relation whatsoever, I studied Accounting at Yaba College of Technology. Even though I […]