Chef Eros' Chase Sapphire Dinner with Michael B. Jordan

A Culinary Extravaganza: Chef Eros’ Chase Sapphire Dinner with Michael B. Jordan

April 9, 2024

A Taste of West Africa

Renowned Nigerian Chef, Eros, known for his innovative approach to West African cuisine, collaborated with the luxury credit card Chase Sapphire to curate an unforgettable dining experience. Adding to the excitement, Hollywood Michael B. Jordan graced the occasion, delighting guests with his presence and appetite for exceptional food. Let’s delve into the tantalizing journey of flavors, creativity, and star-studded moments that unfolded at Chef Eros Chase Sapphire Dinner with Michael B. Jordan.

Michael B. Jordan: A Guest of Honor: Adding to the allure of the evening was the presence of acclaimed actor Michael B. Jordan, known for his roles in blockbuster films such as Creed and Black Panther. Jordan, a food enthusiast, savored every moment of this culinary extravaganza, engaging with Chef Eros and fellow guests, and expressing his admiration for the rich flavors and creativity showcased throughout the evening. He almost couldn’t get over the taste of the Jollof Rice Chef Eros had prepared as a symbol of richness and unity of the African Culture. Chef Eros had mentioned that bringing everyone together at a dining table for such a meaningful conversation about culture, exploring the “Taste of West Africa,” is truly a dream come true for him. Other celebrities’ present includes our very own musician and producer Sarz (on the beat), one-time NBA player Pops Mensah Bonsu, ESPN Analyst and WNBA player Chiney Ogwumike, actor and DJ Tony Okungbowa, and actor Michael Oloyede.

A Celebration of Creativity and Collaboration: The Chef Eros’ Dinner with Michael B. Jordan was more than just a culinary event; it was a celebration of creativity, collaboration, and the power of exceptional food to bring people together. Through his partnership with Chase Sapphire, Chef Eros not only showcased the culinary treasures of Nigeria but also elevated the profile of West African cuisine on the global stage, inspiring a new generation of food enthusiasts to explore and appreciate the richness of African flavors. Chef Eros concluded by saying he is proud to have contributed to this endeavor and collaborated with the Chase team to bring this vision to fruition.