Coconut Curry Noodles Recipe

We were tired of the regular noodles style, so we went on a food adventure and tried the coconut curry noodles recipe. It is cost-friendly and has enough vegetables to help you strike a good balance. Just like regular noodles, it isn’t time-consuming.

Here is a step-by-step process of how to prepare  Coconut Curry Noodles

INGREDIENTS/ MATERIALS NEEDED

• Oil
• Onions
• Carrots
• Bell peppers 
• Red pepper
• Coconut milk (homemade or store-bought)
• Instant noodles

Step 1: Start by washing your hands with clean water. Rinse and chop your vegetables, set it aside.

Step 2: Heat about 1 tablespoon of oil in a pot. Add in the chopped onions, carrots and bell peppers. Add in the noodle seasoning and some red pepper. 

Step 3: Stir and pour in the coconut milk.

Step 4:  Put in the instant noodles. Add in some curry (1-2 tablespoons is fine).

Step 5: Cover to cook for about 5-7 minutes (be sure to check at intervals). Voila, your coconut curry noodles are ready.

Note:
If you get this right, you just might never try regular noodles again.

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